^^^ As a somewhat experienced scotch drinker, skip the scotch, and go straight to the Jameson's.
As posted above, it's not Scotch, it's Irish, but it is some kinda good.
As posted above, it's not Scotch, it's Irish, but it is some kinda good.
^^^ As a somewhat experienced scotch drinker, skip the scotch, and go straight to the Jameson's.
As posted above, it's not Scotch, it's Irish, but it is some kinda good.
You sir are on SVTP. Everything here is a cut above. We have the finest of everything. You should know we don't skimp on things of such pathetic ilk.Mustang enthusiast that insist on sipping Scotch is kinda like a meth head that refuses to light up without their smoking jacket
Glenlivet 12, or 15. The Lavavulin 16 is tasty.
I'm not a big fan of heavy peat.
I assume you meant Lagavulin is tasty, but it's one of the peatiest scotches out there.
I find Glen Livet's younger single malts to be more agreeable to my palate than their 18 year old.I'd suggest y'all stay away from anything less than 18 years old...just sayin'.
Agreed. I have both the 12, 18, and 21. I prefer them in that order.I find Glen Livet's younger single malts to be more agreeable to my palate than their 18 year old.
Why? A lot of distilleries mature the ages in different style casks that impart different flavor profiles. They aren't always just leaving the same ones in for 6 years longer. That is the case with Glenlivet, hence the different flavors.I'd suggest y'all stay away from anything less than 18 years old...just sayin'.
Why? A lot of distilleries mature the ages in different style casks that impart different flavor profiles. They aren't always just leaving the same ones in for 6 years longer. That is the case with Glenlivet, hence the different flavors.
Haha,I'd suggest y'all stay away from anything less than 18 years old...just sayin'.