What's For Dinner Thread

BOOGIE MAN

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Beef short ribs sousvide for 48hrs and then seared

Wine reduction sauce

Mashed pots and some veggies
 

tones_RS3

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I had half a box of Penne and a bit of Rigatoni left over, so I combined them.
And 2 Italian sausages.
 

tones_RS3

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You okay, man? You've been eating a lot of chili and hot dogs of late. Money okay with you?
LOL

Yeah,....I'm good man. Just don't feel like making big meals after work every day. I usually cook 5 nights a week after working and working out. Sometimes it's too much. Those meals are easy to make.

Speaking of easy to make,....................
LOL
My favorite frozen pizza tonight! 3 meat pizza from Shaw's supermarkets.
 

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