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SVTPerformance's Chain of Restaurants
Time Slip Bar
Please look at my slips and help me reduce my ET's
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<blockquote data-quote="Blown38" data-source="post: 13347833" data-attributes="member: 88849"><p>Who cares about hot lapping at this point get as many runs in that you can and work on your launch. You should be able to get to at least a 2.0 60' with that your 1/4 time should be .4 quicker and almost 13's judging the slips. every .1 in the 60' is worth .2 in the 1/4.</p><p></p><p>How much air are you running in the rear tires and what size are they? Also pump the fronts up to their max pressure usually 44psi.</p></blockquote><p></p>
[QUOTE="Blown38, post: 13347833, member: 88849"] Who cares about hot lapping at this point get as many runs in that you can and work on your launch. You should be able to get to at least a 2.0 60' with that your 1/4 time should be .4 quicker and almost 13's judging the slips. every .1 in the 60' is worth .2 in the 1/4. How much air are you running in the rear tires and what size are they? Also pump the fronts up to their max pressure usually 44psi. [/QUOTE]
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SVTPerformance's Chain of Restaurants
Time Slip Bar
Please look at my slips and help me reduce my ET's
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