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Discussion in 'Road Side Pub' started by tones_RS3, Nov 29, 2016.
Fettuccine Alfredo with grilled chicken breast.
I like breasts.
Damn right, those look killer
Trying something new tonight.
Are you a cat?
Banana and mackerel? I must be missing something.....
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Was supposed to be funny. Lol
I've got an ear of corn (still in the husk) soaking in water. Soon it will go on the grill with a couple of hot dogs and I'll heat up some baked beans. Yumm!
you are going to be seeing that corn for a week Brofessor!
My system is like a well oiled machine. That shit'll be outta me by this time tomorrow fer sure.
I'm pretty solid on the grill with meat and most veggies but I can never get corn right. What's the purpose of soaking in water first? Never heard of that before
It doesn't burn. It's actually kinda steamed in the husk.
I prefer shucking the corn and throwing it in foil with butter, salt, pepper, garlic, etc. then on the grill.
That's good too!
One thing nice about grilling it in the husk is how easy it is to shuck, especially the silk...it doesn't stick to the cobb and comes off real easy. I use a hot dog bun or the heel from a loaf of bread as the butter holder, roll the cobb in that and then season with garlic salt. Then I eat the buttered bread/bun when I'm done.
Just a friendly PSA
Bacon-wrapped bacon is my favorite.
Definitely, but you have to have it with a side of bacon
Jesus it’s like you guys aren’t thinking healthy. You need to add a bacon tossed bacon salad with a dollop of bacon flavor.
dont forget the the bacon bits and possibly bacon ranch dressing
tonight will probably be cheese sticks, wings and some ice cream. This local wing joint around the corner makes their own blue cheese dressing and it's easily some of the best I've ever had. Super fat assing it tonight then getting serious about the next 6 weeks.
Small Meat Combo pizza from Papa Gino's.