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SVTPerformance's Chain of Restaurants
Pics and Videos Buffet
Summer has started (2017 BBQ thread)
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<blockquote data-quote="NotoriousGT350" data-source="post: 15615473" data-attributes="member: 30048"><p>[ATTACH=full]98822[/ATTACH] </p><p>[ATTACH=full]98823[/ATTACH] </p><p>Replace my thermal snap disc and spade connectors on my Masterbuilt 40" Electric Smoker and got it working like new and smoked these baby back ribs....delicious! </p><p></p><p>[ATTACH=full]98824[/ATTACH] </p><p>[ATTACH=full]98825[/ATTACH] </p><p></p><p>A week ago I smoked these boneless, skinless chicken breast using some apple and cherry wood chips.</p><p></p><p>As of right now I'm smoking a brisket that I started at 6:15am today. Looking forward to it later on!</p></blockquote><p></p>
[QUOTE="NotoriousGT350, post: 15615473, member: 30048"] [ATTACH=full]98822[/ATTACH] [ATTACH=full]98823[/ATTACH] Replace my thermal snap disc and spade connectors on my Masterbuilt 40" Electric Smoker and got it working like new and smoked these baby back ribs....delicious! [ATTACH=full]98824[/ATTACH] [ATTACH=full]98825[/ATTACH] A week ago I smoked these boneless, skinless chicken breast using some apple and cherry wood chips. As of right now I'm smoking a brisket that I started at 6:15am today. Looking forward to it later on! [/QUOTE]
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SVTPerformance's Chain of Restaurants
Pics and Videos Buffet
Summer has started (2017 BBQ thread)
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