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SVTPerformance's Chain of Restaurants
Tuning À la carte
PA tuner?
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<blockquote data-quote="orlo" data-source="post: 11840936" data-attributes="member: 127794"><p>Just got back! I didn't quite hit my lucky numbers on the heartbreaker dyno. The car put down 482/450 heat-soaked after a 3 hour trip in 80 degree weather. I was a little bit disappointed at first, but the trip home changed my mind. A few years ago, the car put down 473/476 on a different dyno, and ran an 11.6 @ 121. After my tune today, the car DEFINITELY pulls harder than before. So I guess numbers aren't everything. Plus, after checking out the timeslip database, I noticed that there are plenty of low dynoing cobras running some great times.</p><p></p><p>Dave was great and really knowledgeable. I'd definitely recommend them to others.</p></blockquote><p></p>
[QUOTE="orlo, post: 11840936, member: 127794"] Just got back! I didn't quite hit my lucky numbers on the heartbreaker dyno. The car put down 482/450 heat-soaked after a 3 hour trip in 80 degree weather. I was a little bit disappointed at first, but the trip home changed my mind. A few years ago, the car put down 473/476 on a different dyno, and ran an 11.6 @ 121. After my tune today, the car DEFINITELY pulls harder than before. So I guess numbers aren't everything. Plus, after checking out the timeslip database, I noticed that there are plenty of low dynoing cobras running some great times. Dave was great and really knowledgeable. I'd definitely recommend them to others. [/QUOTE]
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SVTPerformance's Chain of Restaurants
Tuning À la carte
PA tuner?
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