Best Pizza in America???

[black92]

Pizza Shoppe in Olathe, KS FTW!!!

Wife used to live in Chicago as a kid and they went to Lou Malnati's a lot. Once a year or so we'll order a couple pizza's from there to have shipped to our house and while it's good, I would love to try it in person.

 

[BlckBox04]

Yes they are down there sparingly. My favorite pizza maker and knew him for years in Pine Island NY moved to Florida over 20 years ago. Was very sad when he left. Have no idea exactly what part of Florida but some people there are benefiting with great pizza.

A majority of pizzeria's in florida are owned by people who moved from ny

 

[Tob]

Probably the only good ones are the pizza makers who import their water from NY. The hidden secret of NYC pizza is upstate NY water.

Good to hear that all our piss goes to NYC since all we get from them is shit.

 

[04MysticCobra]

Good to hear that all our piss goes to NYC since all we get from them is shit.

Yes thank god for NY state water or there would be no good pizza in many places. I live 4 miles from NY state.

 

[04MysticCobra]

Everyone has different tastes and ways they like their Pizza. I pretty much don't eat pizza without pepperoni. If not lots of red pepper flakes.

If ever in North NJ a trip to Kinchley's Tavern in Ramsey NJ is a must. They have the best thin crust pizza on the planet. Have been there since 1937. Its a landmark.

 

[Crimson2v]

Being from NJ, I loved some boardwalk pizza. I recently had some pizza in Lexington NC from Time Square pizza and it is by far the best pizza I have had down here, reminded me of home.

 

[BlckBox04]

Everyone has different tastes and ways they like their Pizza. I pretty much don't eat pizza without pepperoni. If not lots of red pepper flakes.

If ever in North NJ a trip to Kinchley's Tavern in Ramsey NJ is a must. They have the best thin crust pizza on the planet. Have been there since 1937. Its a landmark.

there's good pizza everywhere in jersey

 

[RX1Cobra]

Pizza Shoppe in Olathe, KS FTW!!!

Wife used to live in Chicago as a kid and they went to Lou Malnati's a lot. Once a year or so we'll order a couple pizza's from there to have shipped to our house and while it's good, I would love to try it in person.

Lous frozen pizzas are solid but no where near as good as going to the actual restaurant. We usually bring a few up north with us sledding since the pizza up there is garbage for the most part.

Oh and deepdish is the best.

 

[Klaus]

there's good pizza everywhere in jersey

robust italian american "business community" a/k/a mafia makes for the best pizza

 

[Intervention302]

I'm sorry but there's just no way this is better than 99% of the pizza in ny

According to Barstool, New Haven is the pizza capital of the country. His words not mind lol

Meh, it's all garbage when compared to pizza in Italy (Naples)...but pizza is like sex, even bad pizza is good.

I'll give you that

The only positive I can see is the decent crust charring from a wood fired oven.

No visible hot peppers
Non-existent meat
Too much edge distance

These are sad attempts to clone Italian pizzas that are only made like they are because they can't afford toppings. Throw some spinach and pineapple on them and move to California. Not that there's anything wrong with that...

I wouldn't take the gift of these open faced grilled cheese sandwiches.

Good thread topic, though.

I honestly prefer plain cheese

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[BlckBox04]

robust italian american "business community" a/k/a mafia makes for the best pizza

lol

According to Barstool, New Haven is the pizza capital of the country. His words not mind

I've actually never heard that before

 

[04MysticCobra]

robust italian american "business community" a/k/a mafia makes for the best pizza

Sorry but Tony Soprano never made pizza but my Brooklyn relatives did.......fuggetaboutit.....lol.

 

[BLOWN9646]

Al's Pizza in Warrenville, IL - Created 1959

al's pizza warrenville

 

[04MysticCobra]

This is what Tony liked best.....lol.

 

[Intervention302]

lol



I've actually never heard that before

Yeah there is only one spot in all of NY he said compares to Sally's Apizza in New Haven. At least if you feel his reviews are accurate. That was John On Bleecker Street.


Ill find the footage later

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[Intervention302]

The only positive I can see is the decent crust charring from a wood fired oven.

No visible hot peppers
Non-existent meat
Too much edge distance

These are sad attempts to clone Italian pizzas that are only made like they are because they can't afford toppings. Throw some spinach and pineapple on them and move to California. Not that there's anything wrong with that...

I wouldn't take the gift of these open faced grilled cheese sandwiches.

Good thread topic, though.

2 of the 3 pictured in OP are actually coal fired

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[Coiled03]

This thread LOL.

If you think Chicago pizza is trash, quite frankly, you have no taste in food.

And yes, pizza in Italy is the best, even though it wasn't invented there.

 

[03Sssnake]

This thread LOL.

If you think Chicago pizza is trash, quite frankly, you have no taste in food.

And yes, pizza in Italy is the best, even though it wasn't invented there.

I actually like chicongo deep dish, one or two slices is a ****ing meal. I don’t think of it as pizza in the traditional sense, but it’s good.

 

[BigPoppa]

And here I am, traveled the world eating pizza, thinking the stuff from Costco is pretty dang tasty.

Had an Italian colleague back in Italy who's favorite pizza was Pizza Hut. Everytime he visited our office stateside, the first place he'd want to go was Pizza Hut.

 

[Intervention302]

New Haven is the Pizza capital of the Country

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